An absolutely delicious, absolute success, and do not oven chocolate cake recipe comes from coconut ~ ~
Yao Yang. Yang Yao remember seeing this recipe out, I turned instantly to dumping: the good, better to do, do not fail, just hit all the crucial Yeah. I believe that this recipe will definitely turn red in the rivers and lakes, quack, hehe.
choose the one auspicious day, hands-leveling materials try, and sure enough if the expected general good, in a room full of chocolate flavor, the presence of people touching it.
good things, we must share, so I quickly made up to the test report.
also share is a book, and I have been editor of the new planning long-term cooperation in a book published longevity, but a lot of books on Japanese cuisine, traditional cooking is full of such vivid performance of the delicious flavor, and taste of affection, read full of warm, very suitable for this winter.
so special introduction, the interested to go for a look :)
right with God, our easy chocolate cake!!!
chocolate walnut cake
material (18 cm to send disk):
225 grams of chocolate, , 225 grams butter, coffee powder 3 tsp speed melt, sugar 55 grams, 225 grams of biscuits, grapes 85 grams, 85 grams of cooked walnut, another smear of butter amount
steps:
1, chocolate, chopped walnuts shredding, biscuit crumb.
2, the chocolate, butter, coffee, sugar, into a small saucepan, drain slowly heated.
3, into the chocolate mixture until chocolate melts off after the fire, the cooked Nuclear broken, all the cookies into small pieces and raisins pot stir.
4, the chocolate sauce into a good pre-wiping the mold butter, chilled 1 to 2 hours.
breakfast new taste - - Oatmeal Breakfast Oatmeal Pudding Cake & Feedback
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